Emeril's Shoofly Pie (Emeril Lagasse) Recipe

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Emeril's Shoofly Pie (Emeril Lagasse)
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Ingredients:

Directions:

  1. Preheat the oven to 450 degrees F. In a mixing bowl, combine the flour, brown sugar, salt and butter. Mix until the mixture resembles a coarse crumb-like mixture. Divide the mixture in half. In another mixing bowl, whisk the baking soda and 1/2 cup of the water together. Whisk until dissolved. Add the eggs, cane syrup, vanilla and remaining water. Whisk until smooth. Fold one half of the crumb mixture into the sugar filling. Pour the filling into the prepared pie shells. Sprinkle the remaining crust evenly over the filling. Place in the oven and bake for 10 minutes. Reduce the heat to 375 degrees F and bake for 25 to 30 minutes or until the top is firm. Remove from the oven and serve warm with ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.72 Kcal (2109 kJ)
Calories from fat 231.95 Kcal
% Daily Value*
Total Fat 25.77g 40%
Cholesterol 68.05mg 23%
Sodium 776.97mg 32%
Potassium 86.86mg 2%
Total Carbs 64.1g 21%
Sugars 35.02g 140%
Dietary Fiber 2.8g 11%
Protein 6.57g 13%
Iron 2.2mg 12%
Calcium 80.8mg 8%
Amount Per 100 g
Calories 451.46 Kcal (1890 kJ)
Calories from fat 207.89 Kcal
% Daily Value*
Total Fat 23.1g 40%
Cholesterol 60.99mg 23%
Sodium 696.35mg 32%
Potassium 77.84mg 2%
Total Carbs 57.45g 21%
Sugars 31.39g 140%
Dietary Fiber 2.51g 11%
Protein 5.89g 13%
Iron 2mg 12%
Calcium 72.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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