Directions:
- Combine sugar, margarine and milk. Add in baking soda, oatmeal and flour.
- Drop by spoonful onto cookie sheet, swirling to make flatten.
- Bake at 350 for 8-10 minutes or just until begins to brown. Cool.
- While cookies are cooling, combine raisins, sugar, vanilla and water in a saucepan.
- Bring to a boil and let cook until raisins are soft. Stir and mash occasionally. Let cool when done.
- Spread between 2 oatmeal cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 581.7 Kcal (2435 kJ) | ||
| Calories from fat | 206.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.89g | 35% | |
|---|---|---|---|
| Cholesterol | 1.58mg | 1% | |
| Sodium | 919.14mg | 38% | |
| Potassium | 363.85mg | 8% | |
| Total Carbs | 89.93g | 30% | |
| Sugars | 25.35g | 101% | |
| Dietary Fiber | 6.36g | 25% | |
| Protein | 7.43g | 15% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 3.6mg | 20% | |
| Calcium | 111.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 362.77 Kcal (1519 kJ) | ||
| Calories from fat | 128.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.28g | 35% | |
|---|---|---|---|
| Cholesterol | 0.98mg | 1% | |
| Sodium | 573.21mg | 38% | |
| Potassium | 226.91mg | 8% | |
| Total Carbs | 56.08g | 30% | |
| Sugars | 15.81g | 101% | |
| Dietary Fiber | 3.97g | 25% | |
| Protein | 4.63g | 15% | |
| Vitamin C | 1.2mg | 3% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.2mg | 20% | |
| Calcium | 69.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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