Elsie's Filled Oatmeal Cookies |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 12 |
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Delicious oatmeal cookies paired with a raisin spread. Delicious. Ingredients:
1 1/2 cups sugar |
1 cup margarine |
1/2 cup sour milk |
1 teaspoon baking soda |
1/4 teaspoon salt |
2 cups oatmeal |
2 cups flour |
2 cups raisins |
3/4 cup sugar |
1 teaspoon vanilla |
1 -2 tablespoon water |
Directions:
1. Combine sugar, margarine and milk. Add in baking soda, oatmeal and flour.
2. Drop by spoonful onto cookie sheet, swirling to make flatten.
3. Bake at 350 for 8-10 minutes or just until begins to brown. Cool.
4. While cookies are cooling, combine raisins, sugar, vanilla and water in a saucepan.
5. Bring to a boil and let cook until raisins are soft. Stir and mash occasionally. Let cool when done.
6. Spread between 2 oatmeal cookies.
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