My Granny's Banana Cake Recipe

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My Granny's Banana Cake
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Ingredients
12
Count
Nutrition
437
Calories
Total time
45
Minutes
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Ingredients:

  • 1 1/2 cups sugar
  • 1/2 cup shortening
  • 2 eggs
  • 1 1/2 cups flour
  • 3 tbsp sour milk
  • 1/2 cup chopped nuts
  • 1/4 cup milk
  • 1/4 cup butter
  • 1/2 tsp vanilla

Directions:

  1. CAKE.
  2. In large bowl, cream sugar, shortening and eggs until light and fluffy.
  3. Stir in remaining ingredients as listed.
  4. Pour into greased and floured 13x9 pan.
  5. Bake 15 minuted at 400, then 20 minutes at 350.
  6. Cake will remain moist.
  7. While cake is cooking, blend all ingredients for icing (except vanilla) in small saucepan.
  8. ICING.
  9. Bring all ingredients to a boil, stirring constantly.
  10. When mixture reaches full rolling boil, boil for one minute.
  11. Let cool.
  12. Add vanilla.
  13. Beat and spread on warm cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.2 Kcal (1830 kJ)
Calories from fat 188.98 Kcal
% Daily Value*
Total Fat 21g 32%
Cholesterol 38.14mg 13%
Sodium 550.18mg 23%
Potassium 230.42mg 5%
Total Carbs 60.06g 20%
Sugars 36.56g 146%
Dietary Fiber 3.22g 13%
Protein 4.71g 9%
Vitamin C 2.9mg 5%
Iron 1.9mg 10%
Calcium 85.6mg 9%
Amount Per 100 g
Calories 341.56 Kcal (1430 kJ)
Calories from fat 147.64 Kcal
% Daily Value*
Total Fat 16.4g 32%
Cholesterol 29.8mg 13%
Sodium 429.83mg 23%
Potassium 180.02mg 5%
Total Carbs 46.92g 20%
Sugars 28.57g 146%
Dietary Fiber 2.51g 13%
Protein 3.68g 9%
Vitamin C 2.3mg 5%
Iron 1.4mg 10%
Calcium 66.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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