Elmer's El Salvadorean Clam Salsa Recipe

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Elmer's El Salvadorean Clam Salsa
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Ingredients:

Directions:

  1. In medium sized bowl, combine all ingredients and mix well.
  2. This salsa will keep covered and refrigerated, about 2 days, but is best eaten right away.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.23 Kcal (1579 kJ)
Calories from fat 0.15 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 3.44mg 0%
Potassium 103.89mg 2%
Total Carbs 3.64g 1%
Sugars 1.5g 6%
Dietary Fiber 0.5g 2%
Protein 0.4g 1%
Vitamin C 10.6mg 18%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 328.55 Kcal (1376 kJ)
Calories from fat 0.13 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 3mg 0%
Potassium 90.49mg 2%
Total Carbs 3.17g 1%
Sugars 1.31g 6%
Dietary Fiber 0.43g 2%
Protein 0.35g 1%
Vitamin C 9.3mg 18%
Calcium 8.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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