Ellie's Corned Beef Pie Recipe

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Ellie's Corned Beef Pie
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Ingredients:

Directions:

  1. Crumble the corned beef into the bottom of a suitable bowl.Dice the onion and mix with corned beef. Add tin of beans and mix.
  2. Slice the cheese and add it to the top of the mixture.
  3. Spread on the mashed potato and cook at 200 deg c for 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.99 Kcal (661 kJ)
Calories from fat 40.71 Kcal
% Daily Value*
Total Fat 4.52g 7%
Cholesterol 14.01mg 5%
Sodium 227.77mg 9%
Potassium 261.02mg 6%
Total Carbs 23.36g 8%
Sugars 6.32g 25%
Dietary Fiber 2.41g 10%
Protein 5.79g 12%
Vitamin C 6.7mg 11%
Iron 0.9mg 5%
Calcium 142mg 14%
Amount Per 100 g
Calories 115.04 Kcal (482 kJ)
Calories from fat 29.64 Kcal
% Daily Value*
Total Fat 3.29g 7%
Cholesterol 10.2mg 5%
Sodium 165.85mg 9%
Potassium 190.06mg 6%
Total Carbs 17.01g 8%
Sugars 4.6g 25%
Dietary Fiber 1.76g 10%
Protein 4.22g 12%
Vitamin C 4.9mg 11%
Iron 0.6mg 5%
Calcium 103.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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