Directions:
- Remove a thin slice from the side of the egg, so the egg will not roll over; This will be the bottom of the mouse.
- Slice the salami down the middle.
- Cut 2 thin slices, lengthwise, from the inside of each salami half, this will be the tails.
- Cut the halves in two, this will be the ears.
- At the small part of the egg and in the center, cut a small slit, just big enough to insert the broccoli floret, this is the nose.
- Just above the nose, cut two holes for the raisins to be inserted, this will be the eyes.
- Starting at the smaller part of the egg, where the nose is, cut two slits on each side, 1/3 of the way down the egg and insert two triangular pieces of salami, this will be the ears.
- Slice cheese cube in half crosswise to form two cheese triangles, one for each mouse.
- Plate mice on a dark platform and decorate with cheese pieces and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 40.69 Kcal (170 kJ) | ||
| Calories from fat | 18.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.09g | 3% | |
|---|---|---|---|
| Cholesterol | 48.93mg | 16% | |
| Sodium | 65.01mg | 3% | |
| Potassium | 141.15mg | 3% | |
| Total Carbs | 2.83g | 1% | |
| Sugars | 0.95g | 4% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 3.18g | 6% | |
| Vitamin C | 33.6mg | 56% | |
| Iron | 0.6mg | 3% | |
| Calcium | 24.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 76.06 Kcal (318 kJ) | ||
| Calories from fat | 35.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.91g | 3% | |
|---|---|---|---|
| Cholesterol | 91.46mg | 16% | |
| Sodium | 121.51mg | 3% | |
| Potassium | 263.83mg | 3% | |
| Total Carbs | 5.29g | 1% | |
| Sugars | 1.77g | 4% | |
| Dietary Fiber | 2.12g | 5% | |
| Protein | 5.94g | 6% | |
| Vitamin C | 62.8mg | 56% | |
| Iron | 1.1mg | 3% | |
| Calcium | 45.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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