Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 385.68 Kcal (1615 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 37.8mg | 2% | |
| Potassium | 557.64mg | 12% | |
| Total Carbs | 91.06g | 30% | |
| Sugars | 17.22g | 69% | |
| Dietary Fiber | 1.84g | 7% | |
| Protein | 4.8g | 10% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 2.4mg | 13% | |
| Calcium | 9.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 188.14 Kcal (788 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 18.44mg | 2% | |
| Potassium | 272.02mg | 12% | |
| Total Carbs | 44.42g | 30% | |
| Sugars | 8.4g | 69% | |
| Dietary Fiber | 0.9g | 7% | |
| Protein | 2.34g | 10% | |
| Vitamin C | 1.3mg | 4% | |
| Iron | 1.2mg | 13% | |
| Calcium | 4.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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