Easy Toffee Brownies Recipe

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Easy Toffee Brownies
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Ingredients:

Directions:

  1. Preheat oven 350.
  2. In a medium size sauce pan on med/low heat add in your milk, and your pudding mix *IMPORTANT DO NOT FOLLOW PUDDING MIX DIRECTIONS*.
  3. Bring to a boil,as soon as it boils add in your butter,and mix and turn off heat, and set aside. Get a large mixing bowl,empty out your cake mix *IMPORTANT DO NOT FOLLOW CAKE MIX DIRECTIONS* After you empty out the cake mix,stir in your pudding mixture.Once everything in mixed well pour batter into a greased 9x13 glass pan. Sprinkle the whole bag of toffee chips over brownie batter. Bake 350 for 45 minutes.
  4. For a variation you can change cake mix base,and or add 1 cup chopped nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.33 Kcal (483 kJ)
Calories from fat 83.46 Kcal
% Daily Value*
Total Fat 9.27g 14%
Cholesterol 25.84mg 9%
Sodium 39.84mg 2%
Potassium 73.71mg 2%
Total Carbs 7.02g 2%
Sugars 5.58g 22%
Dietary Fiber 0.17g 1%
Protein 1.48g 3%
Vitamin A 0.1mg 3%
Calcium 56.6mg 6%
Amount Per 100 g
Calories 201.57 Kcal (844 kJ)
Calories from fat 145.87 Kcal
% Daily Value*
Total Fat 16.21g 14%
Cholesterol 45.17mg 9%
Sodium 69.64mg 2%
Potassium 128.84mg 2%
Total Carbs 12.27g 2%
Sugars 9.75g 22%
Dietary Fiber 0.29g 1%
Protein 2.59g 3%
Vitamin A 0.2mg 3%
Iron 0.1mg 0%
Calcium 98.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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