Easy Tartufo Recipe

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Easy Tartufo
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Ingredients:

Directions:

  1. Mix chopped cherries into the ice cream. Scoop ice cream mixture into six balls using an ice cream scoop. Roll in crushed cookies. Place on wax paper-lined cookie sheet and freeze until firm, about 2 hours.
  2. In small saucepan, melt semisweet chocolate chips with oil, stirring until smooth. Remove from heat and stir in milk chocolate chips, stirring constantly until chips melt and mixture is smooth again. Cool to lukewarm.
  3. Place frozen ice cream balls on a wire rack. Spoon melted chocolate over each ball, coating the top and sides. Freeze again until firm, at least 1 hour. Remove from freezer 10 minutes before serving. Serves 6
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 722.13 Kcal (3023 kJ)
Calories from fat 369.94 Kcal
% Daily Value*
Total Fat 41.1g 63%
Cholesterol 79.25mg 26%
Sodium 224.48mg 9%
Potassium 277.25mg 6%
Total Carbs 95.25g 32%
Sugars 64.36g 257%
Dietary Fiber 5.77g 23%
Protein 6.68g 13%
Vitamin C 2.4mg 4%
Iron 6.5mg 36%
Calcium 142.6mg 14%
Amount Per 100 g
Calories 307.79 Kcal (1289 kJ)
Calories from fat 157.68 Kcal
% Daily Value*
Total Fat 17.52g 63%
Cholesterol 33.78mg 26%
Sodium 95.68mg 9%
Potassium 118.17mg 6%
Total Carbs 40.6g 32%
Sugars 27.43g 257%
Dietary Fiber 2.46g 23%
Protein 2.85g 13%
Vitamin C 1mg 4%
Iron 2.8mg 36%
Calcium 60.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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