Easy Sugar Free Cheesecake Recipe

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Easy Sugar Free Cheesecake
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Ingredients
11
Count
Nutrition
391
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400°F In medium bowl, mix crust ingredients together and then press into a 10 inch spring form pan.
  2. Bake in oven for 10 minutes and then remove and cool to room temperature.
  3. Reset oven to 325°F
  4. In large bowl, beat cream cheese, sugar substitute and flour together until well mixed and smooth.
  5. Add vanilla (and lemon extract or peel if desired).
  6. Mix.
  7. Add one egg at a time, beating well after each addition.
  8. Add milk and mix until smooth.
  9. Pour filling over crust and bake 45-55 minutes or until slightly firm to the touch.
  10. Turn off oven, open oven door slightly and allow to cool in oven (this helps prevent cracking).
  11. After it had cooled for about 35- 40 minutes cover and refrigerate 4-6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.23 Kcal (1638 kJ)
Calories from fat 273.68 Kcal
% Daily Value*
Total Fat 30.41g 47%
Cholesterol 133.6mg 45%
Sodium 366.68mg 15%
Potassium 128.29mg 3%
Total Carbs 22.06g 7%
Sugars 7.81g 31%
Dietary Fiber 1.04g 4%
Protein 7.73g 15%
Vitamin C 0.9mg 1%
Iron 0.9mg 5%
Calcium 86.2mg 9%
Amount Per 100 g
Calories 312.41 Kcal (1308 kJ)
Calories from fat 218.54 Kcal
% Daily Value*
Total Fat 24.28g 47%
Cholesterol 106.68mg 45%
Sodium 292.81mg 15%
Potassium 102.45mg 3%
Total Carbs 17.62g 7%
Sugars 6.23g 31%
Dietary Fiber 0.83g 4%
Protein 6.17g 15%
Vitamin C 0.7mg 1%
Iron 0.7mg 5%
Calcium 68.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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