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White Chocolate Cheesecake Recipe

White Chocolate Cheesecake Recipe

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Ingredients:

Serving

1 1/2 cups graham cracker crumbs
4 1/2 tbsp sugar
4 1/2 tbsp butter or 4 1/2 tbsp margarine, melted
4 (8 oz) packages cream cheese, softened
1/2 cup sugar
1 tsp vanilla
4 eggs
2 (6 oz) packages white chocolate baking squares, melted,slightly cooled

Directions:

MIX crumbs, 4 1/2 Tbls.
Sugar and butter; press onto bottom of 9-inch springform pan.
Bake at 325°F for 12 minutes.
MIX cream cheese, 1/2 cup sugar and 1 teaspoons vanilla with electric mixer on medium speed until well blended.
Add eggs, 1 at a time, mixing on low speed after each addition just until blended.
Blend in melted chocolate.
Pour over crust.
BAKE at 325°F for 55 minutes to 1 hour or until center is almost set.
Run knife or metal spatula around rim of pan to loosen cake; cool before removing rim of pan.
Refrigerate 4 hours or overnight.
Garnish, if desired, with chocolate shavings.
Makes 12 servings.
Variation: White Chocolate Macadamia Nut Cheesecake: Stir 1 jar (3 1/2 oz.) macadamia nuts, chopped (about 3/4 cup), into batter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	182.18 Kcal (763 kJ)
Calories from fat	91.98 Kcal
		% Daily Value*
Total Fat	10.22g	16%
Cholesterol	57.3mg	19%
Sodium	131.21mg	5%
Potassium	67.75mg	1%
Total Carbs	20.79g	7%
Sugars	10.12g	40%
Dietary Fiber	1.3g	5%
Protein	3.43g	7%
Iron	0.8mg	4%
Calcium	17.4mg	2%

Amount Per 100 g
Calories	336.94 Kcal (1411 kJ)
Calories from fat	170.12 Kcal
		% Daily Value*
Total Fat	18.9g	16%
Cholesterol	105.98mg	19%
Sodium	242.67mg	5%
Potassium	125.3mg	1%
Total Carbs	38.45g	7%
Sugars	18.72g	40%
Dietary Fiber	2.41g	5%
Protein	6.34g	7%
Vitamin A	0.1mg	1%
Iron	1.5mg	4%
Calcium	32.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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