Directions:
- Clean the strawberries and remove the stems. Set 6 berries aside for later.
- Put the strawberries, yogurt, vanilla and creamer into the blender and process until smooth. Transfer to a 4 cup measuring cup.
- Chop up the saved strawberries and add to the liquid mixture. Give it a good stir.
- Pour the liquid into your popsicle molds and put in the freezer for about 3 hours, or until frozen through.
- Bon Appetit!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.84 Kcal (498 kJ) | ||
| Calories from fat | 0.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Cholesterol | 0.25mg | 0% | |
| Sodium | 52.55mg | 2% | |
| Potassium | 69.05mg | 1% | |
| Total Carbs | 14.29g | 5% | |
| Sugars | 3.01g | 12% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 0.59g | 1% | |
| Vitamin C | 26.3mg | 44% | |
| Calcium | 7.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 173.46 Kcal (726 kJ) | ||
| Calories from fat | 0.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Cholesterol | 0.36mg | 0% | |
| Sodium | 76.7mg | 2% | |
| Potassium | 100.79mg | 1% | |
| Total Carbs | 20.86g | 5% | |
| Sugars | 4.39g | 12% | |
| Dietary Fiber | 1.3g | 4% | |
| Protein | 0.86g | 1% | |
| Vitamin C | 38.4mg | 44% | |
| Calcium | 10.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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