Easy Strawberry Popsicles |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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I got myself a new popsicle maker and put together an easy recipe for some delicious popsicles. With the heat wave we are having, these ought to be just right. Ingredients:
2/3 cup coffee creamer (i used plain coconut) |
1 teaspoon vanilla extract |
1 pint organic strawberry (divided) |
1 (6 ounce) container raspberry yogurt (i used coconut) |
Directions:
1. Clean the strawberries and remove the stems. Set 6 berries aside for later.
2. Put the strawberries, yogurt, vanilla and creamer into the blender and process until smooth. Transfer to a 4 cup measuring cup.
3. Chop up the saved strawberries and add to the liquid mixture. Give it a good stir.
4. Pour the liquid into your popsicle molds and put in the freezer for about 3 hours, or until frozen through.
5. Bon Appetit!
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