Directions:
- Separate thawed bread into 24- 1 1/2 balls.
- Roll each ball into a rope 14 1/2 long.
- Have children plan and design pretzel shapes (letters or numerals).
- Put pretzels one inch apart on greased cookie sheet.
- Let stand for 20 minutes and brush with combined egg white and water.
- Sprinkle with coarse salt.
- Place a shallow pan containing 1 of boiling water on bottom rack of oven; bake pretzels at 350 degrees on rack above water for 20 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 71.21 Kcal (298 kJ) | ||
| Calories from fat | 30.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.4g | 5% | |
|---|---|---|---|
| Cholesterol | 0.57mg | 0% | |
| Sodium | 36.87mg | 2% | |
| Potassium | 24.35mg | 1% | |
| Total Carbs | 8.52g | 3% | |
| Sugars | 0.77g | 3% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 1.47g | 3% | |
| Calcium | 9.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 347.71 Kcal (1456 kJ) | ||
| Calories from fat | 149.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.61g | 5% | |
|---|---|---|---|
| Cholesterol | 2.77mg | 0% | |
| Sodium | 180.04mg | 2% | |
| Potassium | 118.91mg | 1% | |
| Total Carbs | 41.59g | 3% | |
| Sugars | 3.76g | 3% | |
| Dietary Fiber | 1.85g | 2% | |
| Protein | 7.2g | 3% | |
| Calcium | 46.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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