Easy Roasted Oysters Recipe

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Easy Roasted Oysters
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Ingredients
8
Count
Nutrition
288
Calories
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Ingredients:

  • a sheet of tin cut 1 inch smaller than the size of the grill
  • about 5 dozen oysters
  • a double thickness of burlap (large enough to cover oysters)
  • a spray bottle (to mist burlap)
  • kane island cocktail sauce

Directions:

  1. Place tin on grill over a hot fire. Arrange oysters in the shell on the sheet of tin, cover with burlap, mist burlap with water, and cook 7 to 9 minutes.
  2. Uncover oysters, and remove from grill with long-handled tongs. Open and serve with Kane Island Cocktail Sauce, melted butter, hot sauce, and saltine crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.5 Kcal (1204 kJ)
Calories from fat 90 Kcal
% Daily Value*
Total Fat 10g 15%
Cholesterol 225mg 75%
Sodium 887.5mg 37%
Total Carbs 17.5g 6%
Protein 30g 60%
Amount Per 100 g
Calories 383.33 Kcal (1605 kJ)
Calories from fat 120 Kcal
% Daily Value*
Total Fat 13.33g 15%
Cholesterol 300mg 75%
Sodium 1183.33mg 37%
Total Carbs 23.33g 6%
Protein 40g 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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