Directions:
- Scrub potatoes and cut into 1 inch cubes.
- Cut up onions and pepper (chunky).
- Place stick of margarine into gallon-size zip lock bag and place in microwave until melted.
- Add potatoes, green pepper, onions and onion soup mix in bag.
- Mix throughly in bag.
- Empty contents of bag into glass baking dish.
- Bake at 350 degrees for 45-50 minutes or until potatoes are tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 424.03 Kcal (1775 kJ) | ||
| Calories from fat | 206.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.98g | 35% | |
|---|---|---|---|
| Sodium | 449.8mg | 19% | |
| Potassium | 702.34mg | 15% | |
| Total Carbs | 52.27g | 17% | |
| Sugars | 16.88g | 68% | |
| Dietary Fiber | 8.93g | 36% | |
| Protein | 3.37g | 7% | |
| Vitamin C | 56.5mg | 94% | |
| Vitamin A | 2.8mg | 93% | |
| Iron | 2.6mg | 14% | |
| Calcium | 84mg | 8% | |
| Amount Per 100 g | |||
| Calories | 125.79 Kcal (527 kJ) | ||
| Calories from fat | 61.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.82g | 35% | |
|---|---|---|---|
| Sodium | 133.43mg | 19% | |
| Potassium | 208.35mg | 15% | |
| Total Carbs | 15.51g | 17% | |
| Sugars | 5.01g | 68% | |
| Dietary Fiber | 2.65g | 36% | |
| Protein | 1g | 7% | |
| Vitamin C | 16.8mg | 94% | |
| Vitamin A | 0.8mg | 93% | |
| Iron | 0.8mg | 14% | |
| Calcium | 24.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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