Easy Picnic Dessert Recipe

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Easy Picnic Dessert
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Ingredients:

Directions:

  1. Spray 13x9 cake pan with pam.
  2. Spread pie filling evenly over bottom of cake pan.
  3. Sprinkle with cake mix.
  4. Melt butter and drizzle over cake mix.
  5. Sprinkle with pecan.
  6. Bake at 350 degrees for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.52 Kcal (1300 kJ)
Calories from fat 221.42 Kcal
% Daily Value*
Total Fat 24.6g 38%
Cholesterol 30.37mg 10%
Sodium 126.43mg 5%
Potassium 81.47mg 2%
Total Carbs 22.92g 8%
Sugars 0.3g 1%
Dietary Fiber 0.67g 3%
Protein 2.06g 4%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 5%
Iron 0.8mg 5%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 384.93 Kcal (1612 kJ)
Calories from fat 274.48 Kcal
% Daily Value*
Total Fat 30.5g 38%
Cholesterol 37.65mg 10%
Sodium 156.73mg 5%
Potassium 100.99mg 2%
Total Carbs 28.41g 8%
Sugars 0.37g 1%
Dietary Fiber 0.82g 3%
Protein 2.56g 4%
Vitamin C 1.6mg 2%
Vitamin A 0.2mg 5%
Iron 1mg 5%
Calcium 15.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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