Directions:
- Preheat oven to 350 degrees.
- Combine cake mix,eggs,applesauce,and juice in a large bowl with a mixer.
- Using a large cupcake tin, place 1 tablespoon melted butter, 1 tablespoon pecans, and 1 teaspoon brown sugar in each cup.
- Layer 4 to 6 apple slices on top of brown sugar, then pour about 1/3 cup batter on top.
- Repeat to make 11 more cakes.
- Bake for 20 to 25 minutes or until a cake tester comes out clean,.
- Allow cakes to cool for 10 minutes.
- Flip the cakes onto a cookie sheet lined with parchment paper.
- Serve warm or cooled.Great with a scoop of rich vanilla ice cream on the side!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 265.68 Kcal (1112 kJ) | ||
| Calories from fat | 214.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.79g | 37% | |
|---|---|---|---|
| Cholesterol | 72.49mg | 24% | |
| Sodium | 31.67mg | 1% | |
| Potassium | 125.75mg | 3% | |
| Total Carbs | 12.42g | 4% | |
| Sugars | 8.71g | 35% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 3.15g | 6% | |
| Vitamin C | 11mg | 18% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 28.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 326.31 Kcal (1366 kJ) | ||
| Calories from fat | 263.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.22g | 37% | |
|---|---|---|---|
| Cholesterol | 89.03mg | 24% | |
| Sodium | 38.89mg | 1% | |
| Potassium | 154.45mg | 3% | |
| Total Carbs | 15.26g | 4% | |
| Sugars | 10.69g | 35% | |
| Dietary Fiber | 1.75g | 6% | |
| Protein | 3.86g | 6% | |
| Vitamin C | 13.5mg | 18% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.9mg | 4% | |
| Calcium | 34.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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