Easy Nutty Chocolate Chip Bread Recipe

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Easy Nutty Chocolate Chip Bread
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Ingredients
4
Count
Nutrition
502
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Spray counter lightly with non-stick cooking spray.
  2. Roll loaf or combined rolls into a 10x16-inch rectangle.
  3. Cover with plastic wrap and allow to rest about 10 minutes.
  4. Remove wrap and spread dough with softened cream cheese mixture.
  5. Sprinkle with chocolate chips and nuts.
  6. Roll up jelly roll style starting with a long side.
  7. Place seam side down on a sprayed baking pan.
  8. Using a sharp, serrated knife cut some vents in the top.
  9. Bake at 350°F 25-30 minutes.
  10. Cool on rack.
  11. Slice when cooled
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 501.66 Kcal (2100 kJ)
Calories from fat 309.22 Kcal
% Daily Value*
Total Fat 34.36g 53%
Cholesterol 31.19mg 10%
Sodium 271.12mg 11%
Potassium 249.8mg 5%
Total Carbs 43.62g 15%
Sugars 1.01g 4%
Dietary Fiber 1.09g 4%
Protein 8.55g 17%
Vitamin C 0.3mg 1%
Iron 1.7mg 9%
Calcium 64mg 6%
Amount Per 100 g
Calories 473.38 Kcal (1982 kJ)
Calories from fat 291.79 Kcal
% Daily Value*
Total Fat 32.42g 53%
Cholesterol 29.43mg 10%
Sodium 255.83mg 11%
Potassium 235.72mg 5%
Total Carbs 41.16g 15%
Sugars 0.95g 4%
Dietary Fiber 1.03g 4%
Protein 8.07g 17%
Vitamin C 0.3mg 1%
Iron 1.6mg 9%
Calcium 60.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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