Easy Nacho Soup Recipe

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Easy Nacho Soup
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Ingredients
7
Count
Nutrition
44
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In large saucepan combine potatoes w/seasoning packet, corn, salsa, & water.
  2. Mix well, & bring to a boil.
  3. Reduce heat, cover and simmer for 15-20 minutes(until potatoes are tender) stirring often.
  4. Add milk & cheese.
  5. Continue cooking, stirring until all cheese is melted.
  6. Top with crushed tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.2 Kcal (185 kJ)
Calories from fat 10.59 Kcal
% Daily Value*
Total Fat 1.18g 2%
Cholesterol 2.23mg 1%
Sodium 216.74mg 9%
Potassium 123.94mg 3%
Total Carbs 6.65g 2%
Sugars 2.75g 11%
Dietary Fiber 0.28g 1%
Protein 2.22g 4%
Vitamin C 0.9mg 2%
Iron 0.1mg 1%
Calcium 87.9mg 9%
Amount Per 100 g
Calories 31.86 Kcal (133 kJ)
Calories from fat 7.63 Kcal
% Daily Value*
Total Fat 0.85g 2%
Cholesterol 1.61mg 1%
Sodium 156.22mg 9%
Potassium 89.34mg 3%
Total Carbs 4.79g 2%
Sugars 1.98g 11%
Dietary Fiber 0.2g 1%
Protein 1.6g 4%
Vitamin C 0.7mg 2%
Iron 0.1mg 1%
Calcium 63.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • cholesterol free

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