Easy Mini Apple Pies Recipe

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Easy Mini Apple Pies
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Spray 8 holes of a muffin tin with canola spray.
  3. Divide 4 canned biscuits in half. Roll each half on a floured surface until large enough to line a hole in the muffin tin.
  4. Repeat to line 8 holes.
  5. Combine apple pie filling, raisins and cinnamon.
  6. Fill each of the 8 muffin holes with mixture.
  7. Divide 4 canned biscuits in half. Roll each half on a floured surface until large enough to cover the mini pies. Repeat to cover 8 pies.
  8. Pinch seams on edges of each pie. Brush tops with egg white, then sprinkle with brown sugar.
  9. Bake at 350F for 13-16 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.35 Kcal (236 kJ)
Calories from fat 10.05 Kcal
% Daily Value*
Total Fat 1.12g 2%
Sodium 68.93mg 3%
Potassium 89.43mg 2%
Total Carbs 11.35g 4%
Sugars 0.47g 2%
Dietary Fiber 0.95g 4%
Protein 1.31g 3%
Vitamin C 0.6mg 1%
Iron 0.4mg 2%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 230.38 Kcal (965 kJ)
Calories from fat 41.09 Kcal
% Daily Value*
Total Fat 4.57g 2%
Sodium 281.84mg 3%
Potassium 365.66mg 2%
Total Carbs 46.41g 4%
Sugars 1.93g 2%
Dietary Fiber 3.87g 4%
Protein 5.38g 3%
Vitamin C 2.3mg 1%
Iron 1.8mg 2%
Calcium 31.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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