Directions:
- Cook noodles as states on package, drain and cool in cold water.
- Mix together the mozzarella and cheddar cheeses.
- Chop green pepper and onion; sauté until semi-soft.
- Add peppers and onions to hamburger and fry until meat is done.
- Drain off fat, add spaghetti sauce and simmer for 20 minutes.
- In a 9 x 13 casserole dish put in three table spoons sauce, the noodles, cottage cheese and cheese mix. Continue to layer having the cheese mixture being last, on top.
- Salt and pepper.
- Bake in a pre-heated oven for 50 minutes or until cheese is melted on top and browning.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 345.24 Kcal (1445 kJ) | ||
| Calories from fat | 132.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.71g | 23% | |
|---|---|---|---|
| Cholesterol | 53.17mg | 18% | |
| Sodium | 780.69mg | 33% | |
| Potassium | 264.4mg | 6% | |
| Total Carbs | 25.5g | 9% | |
| Sugars | 6.23g | 25% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 27.04g | 54% | |
| Vitamin C | 7.4mg | 12% | |
| Iron | 2mg | 11% | |
| Calcium | 490.3mg | 49% | |
| Amount Per 100 g | |||
| Calories | 179.29 Kcal (751 kJ) | ||
| Calories from fat | 68.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.64g | 23% | |
|---|---|---|---|
| Cholesterol | 27.61mg | 18% | |
| Sodium | 405.43mg | 33% | |
| Potassium | 137.31mg | 6% | |
| Total Carbs | 13.24g | 9% | |
| Sugars | 3.23g | 25% | |
| Dietary Fiber | 1.06g | 8% | |
| Protein | 14.04g | 54% | |
| Vitamin C | 3.8mg | 12% | |
| Iron | 1.1mg | 11% | |
| Calcium | 254.6mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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