Easy Lasagna Recipe

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Easy Lasagna
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Ingredients:

Directions:

  1. Brown sausage.
  2. Boil pasta.
  3. Add together pasta, sausage, ricotta, sauce, and 3/4 cheese.
  4. Put in greased casserole dish.
  5. Add last 1/4 cheese on top with some basil.
  6. Cook at 350 for 30 minutes covered, 10 minutes uncovered.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 570.82 Kcal (2390 kJ)
Calories from fat 293.81 Kcal
% Daily Value*
Total Fat 32.65g 50%
Cholesterol 98.57mg 33%
Sodium 1154.26mg 48%
Potassium 537.66mg 11%
Total Carbs 28.39g 9%
Sugars 6.8g 27%
Dietary Fiber 5.01g 20%
Protein 36.67g 73%
Vitamin C 0.8mg 1%
Iron 2mg 11%
Calcium 531.5mg 53%
Amount Per 100 g
Calories 149.21 Kcal (625 kJ)
Calories from fat 76.8 Kcal
% Daily Value*
Total Fat 8.53g 50%
Cholesterol 25.77mg 33%
Sodium 301.71mg 48%
Potassium 140.54mg 11%
Total Carbs 7.42g 9%
Sugars 1.78g 27%
Dietary Fiber 1.31g 20%
Protein 9.58g 73%
Vitamin C 0.2mg 1%
Iron 0.5mg 11%
Calcium 138.9mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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