Easy hollandaise Sauce Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

Directions:

Combine Velveeta cheese, milk and paprika in a saucepan; stir over low heat until Velveeta is melted. Stir small amout of hot mixture into egg; return to hot mixture. Cook, stirring constantly, over low heat, until thickened. Stir in juice. Serve over hot, cooked vegetables or fish.
Microwave Directions: Microwave Velveeta cheese, milk and paprika in 1-qt microwave safe bowl. Microwave on HIGH 2 1/2 - 3 1/2 minutes or until Velveeta is melted, stirring every minute. Stir small amount of hot mixture into egg; return to hot mixture. Microwave on MEDIUM power for 1 - 1 1/2 minutes or until thickened, stirring every 30 seconds. Stir in juice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	87.1 Kcal (365 kJ)
Calories from fat	58.34 Kcal
		% Daily Value*
Total Fat	6.48g	10%
Cholesterol	29.07mg	10%
Sodium	374.9mg	16%
Potassium	22.48mg	0%
Total Carbs	3.53g	1%
Sugars	2.97g	12%
Dietary Fiber	0.03g	0%
Protein	3.49g	7%
Vitamin C	0.5mg	1%
Iron	0.1mg	1%
Calcium	97.3mg	10%

Amount Per 100 g
Calories	203.3 Kcal (851 kJ)
Calories from fat	136.17 Kcal
		% Daily Value*
Total Fat	15.13g	10%
Cholesterol	67.86mg	10%
Sodium	875.08mg	16%
Potassium	52.47mg	0%
Total Carbs	8.23g	1%
Sugars	6.92g	12%
Dietary Fiber	0.06g	0%
Protein	8.15g	7%
Vitamin C	1.2mg	1%
Iron	0.3mg	1%
Calcium	227mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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