Directions:
- Saute ground sirloin, chopped onion, chopped jalapenos (with or without seeds), 2 chopped tomato and rice until meat is no longer pink.
- Add spices and 1/2 cup Jack cheese to meat mixture off the heat.
- Roll out 1 pie crust on to a parchment paper lined cookie sheet.
- Pile meat mixture in the middle of crust, leaving 1 1/2 inches around crust edge clear of food.
- Roll out second crust and place on top of meat mixture.
- Seal edges with fork.
- Poke several holes in top of crust and bake in preheated oven at 400 degrees approx 40 minutes until browned.
- Remove from oven and let sit for 10 minutes.
- Slice into 6 pieces and serve with chopped green onions, chopped lettuce, shredded cheese, salsa, sour cream, sliced avocado and chopped cilantro.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 691.08 Kcal (2893 kJ) | ||
| Calories from fat | 341.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.92g | 58% | |
|---|---|---|---|
| Cholesterol | 120.11mg | 40% | |
| Sodium | 752.57mg | 31% | |
| Potassium | 927.53mg | 20% | |
| Total Carbs | 53.06g | 18% | |
| Sugars | 3.9g | 16% | |
| Dietary Fiber | 6.28g | 25% | |
| Protein | 35.33g | 71% | |
| Vitamin C | 16.3mg | 27% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 2.8mg | 16% | |
| Calcium | 288.9mg | 29% | |
| Amount Per 100 g | |||
| Calories | 186.65 Kcal (781 kJ) | ||
| Calories from fat | 92.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.24g | 58% | |
|---|---|---|---|
| Cholesterol | 32.44mg | 40% | |
| Sodium | 203.26mg | 31% | |
| Potassium | 250.51mg | 20% | |
| Total Carbs | 14.33g | 18% | |
| Sugars | 1.05g | 16% | |
| Dietary Fiber | 1.7g | 25% | |
| Protein | 9.54g | 71% | |
| Vitamin C | 4.4mg | 27% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 0.8mg | 16% | |
| Calcium | 78mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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