Directions:
- Preheat a grill pan over medium-high heat.
- Spread the butter on both sides of the bread and season with the parsley and garlic powder. Place on the grill pan and cook on one side until golden brown. Flip, and continue cooking until other side is golden brown. Remove and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 233.08 Kcal (976 kJ) | ||
| Calories from fat | 79.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.81g | 14% | |
|---|---|---|---|
| Cholesterol | 20.35mg | 7% | |
| Sodium | 292.82mg | 12% | |
| Potassium | 82.4mg | 2% | |
| Total Carbs | 32.03g | 11% | |
| Sugars | 1.72g | 7% | |
| Dietary Fiber | 1.2g | 5% | |
| Protein | 6.99g | 14% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.3mg | 13% | |
| Calcium | 29.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 350.01 Kcal (1465 kJ) | ||
| Calories from fat | 119.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.23g | 14% | |
|---|---|---|---|
| Cholesterol | 30.56mg | 7% | |
| Sodium | 439.73mg | 12% | |
| Potassium | 123.74mg | 2% | |
| Total Carbs | 48.09g | 11% | |
| Sugars | 2.58g | 7% | |
| Dietary Fiber | 1.81g | 5% | |
| Protein | 10.49g | 14% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3.5mg | 13% | |
| Calcium | 44mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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