Easy Family Trifle Recipe

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Easy Family Trifle
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Ingredients:

Directions:

  1. Cut cake and fill bowl 1/2 full with cake chunks.
  2. Sprinkle fruit over cake pieces.
  3. Prepare jello using 1/2 volume of liquid called for. Liquid should be reserved fruit cocktail juice plus water to make the difference.
  4. Pour jello over cake and fruit.
  5. Prepare pudding with milk and pour over rest of ingredients.
  6. Allow to set in refrigerator.
  7. Top with whipped cream or cool whip and reserved cherries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.59 Kcal (1120 kJ)
Calories from fat 6.39 Kcal
% Daily Value*
Total Fat 0.71g 1%
Sodium 1022.82mg 43%
Potassium 8.52mg 0%
Total Carbs 66.01g 22%
Sugars 66.01g 264%
Calcium 8.5mg 1%
Amount Per 100 g
Calories 377 Kcal (1578 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 1%
Sodium 1441mg 43%
Potassium 12mg 0%
Total Carbs 93g 22%
Sugars 93g 264%
Calcium 12mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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