Easy Double Chocolate Chip Brownies Recipe

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Easy Double Chocolate Chip Brownies
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Ingredients:

  • 1/2 cup butter
  • 3 eggs
  • 1 1/4 cups all-purpose flour
  • 1 cup sugar
  • 1 tsp vanilla
  • 1/4 tsp baking soda
  • 1/2 cup fisher chef's naturals walnut chips

Directions:

  1. Preheat oven to 350°F Grease 13 by 9 inch baking dish.
  2. Melt one cup chocolate chips and butter in large heavy duty saucepan over low heat, stir until smooth. Remove from heat.
  3. Stir in eggs, flour, sugar, vanilla, and baking soda. Stir in remaining morsels and nuts. Spread into pan.
  4. Bake for 18 to 22 minutes. Cool completely in pan on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1083.94 Kcal (4538 kJ)
Calories from fat 527.54 Kcal
% Daily Value*
Total Fat 58.62g 90%
Cholesterol 183.77mg 61%
Sodium 130.12mg 5%
Potassium 96.3mg 2%
Total Carbs 139.42g 46%
Sugars 92.24g 369%
Dietary Fiber 9.45g 38%
Protein 12.03g 24%
Vitamin A 0.3mg 9%
Iron 4.6mg 26%
Calcium 31.6mg 3%
Amount Per 100 g
Calories 433.45 Kcal (1815 kJ)
Calories from fat 210.95 Kcal
% Daily Value*
Total Fat 23.44g 90%
Cholesterol 73.48mg 61%
Sodium 52.03mg 5%
Potassium 38.51mg 2%
Total Carbs 55.75g 46%
Sugars 36.88g 369%
Dietary Fiber 3.78g 38%
Protein 4.81g 24%
Vitamin A 0.1mg 9%
Iron 1.8mg 26%
Calcium 12.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.8
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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