Easy Cupcake Noodle Kugel Recipe

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Easy Cupcake Noodle Kugel
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Ingredients
8
Count
Nutrition
348
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Mix all ingrdients except noodles on low speed to blend smooth
  2. Mix in the drained noodles
  3. Fill either greased cupcake tins or in a 11 x 7 pyrex pan
  4. Size of cupcake tins determine yield
  5. Bake 350 30 to 40 minutes in pan or about 20 minutes for cupcake size
  6. Note: these freeze very well
  7. May serve with a strawberry topping or sauce if desired
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.59 Kcal (1455 kJ)
Calories from fat 230.1 Kcal
% Daily Value*
Total Fat 25.57g 39%
Cholesterol 140.79mg 47%
Sodium 323.96mg 13%
Potassium 136.64mg 3%
Total Carbs 17.79g 6%
Sugars 9.97g 40%
Dietary Fiber 0.37g 1%
Protein 11.65g 23%
Vitamin A 0.1mg 5%
Iron 0.6mg 3%
Calcium 92.6mg 9%
Amount Per 100 g
Calories 228.38 Kcal (956 kJ)
Calories from fat 151.18 Kcal
% Daily Value*
Total Fat 16.8g 39%
Cholesterol 92.5mg 47%
Sodium 212.85mg 13%
Potassium 89.78mg 3%
Total Carbs 11.69g 6%
Sugars 6.55g 40%
Dietary Fiber 0.24g 1%
Protein 7.65g 23%
Vitamin A 0.1mg 5%
Iron 0.4mg 3%
Calcium 60.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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