Directions:
- Combine egg, mayonnaise, bread crumbs, onions, parsley, salt and pepper, blending well.
- Add crab meat
- Shape into 6 patties
- Heat oil on med. high in a frying pan
- Reduce heat to med.
- Fry each side until browned, 5-6 minutes each side
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.79 Kcal (552 kJ) | ||
| Calories from fat | 111.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.35g | 19% | |
|---|---|---|---|
| Cholesterol | 36.33mg | 12% | |
| Sodium | 210.37mg | 9% | |
| Potassium | 25.09mg | 1% | |
| Total Carbs | 2.41g | 1% | |
| Sugars | 0.57g | 2% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 2.95g | 6% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 3.6mg | 20% | |
| Calcium | 21.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 339.75 Kcal (1422 kJ) | ||
| Calories from fat | 286.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.85g | 19% | |
|---|---|---|---|
| Cholesterol | 93.65mg | 12% | |
| Sodium | 542.33mg | 9% | |
| Potassium | 64.68mg | 1% | |
| Total Carbs | 6.22g | 1% | |
| Sugars | 1.48g | 2% | |
| Dietary Fiber | 0.57g | 1% | |
| Protein | 7.61g | 6% | |
| Vitamin C | 2.8mg | 2% | |
| Iron | 9.2mg | 20% | |
| Calcium | 55.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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