Directions:
- Combine box cake in a bowl with butter and egg and mix until crumbly.
- Press mixture into a 13 x 9 glass baking pan.
- Whisk together cream cheese, eggs, vanilla and powdered sugar.
- Pour over cake mixture.
- Sprinkle top with coconut and pecans.
- Preheat oven to 350 degrees; bake for 35 minutes or until just brown on top.
- Refridgerate before cutting into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3202.52 Kcal (13408 kJ) | ||
| Calories from fat | 1580.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 175.63g | 270% | |
|---|---|---|---|
| Cholesterol | 383.13mg | 128% | |
| Sodium | 2995.72mg | 125% | |
| Potassium | 3304.39mg | 70% | |
| Total Carbs | 382.52g | 128% | |
| Sugars | 99.5g | 398% | |
| Dietary Fiber | 9.74g | 39% | |
| Protein | 40.95g | 82% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 6.1mg | 34% | |
| Calcium | 597.8mg | 60% | |
| Amount Per 100 g | |||
| Calories | 453.02 Kcal (1897 kJ) | ||
| Calories from fat | 223.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.84g | 270% | |
|---|---|---|---|
| Cholesterol | 54.2mg | 128% | |
| Sodium | 423.77mg | 125% | |
| Potassium | 467.43mg | 70% | |
| Total Carbs | 54.11g | 128% | |
| Sugars | 14.07g | 398% | |
| Dietary Fiber | 1.38g | 39% | |
| Protein | 5.79g | 82% | |
| Vitamin C | 0.2mg | 2% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.9mg | 34% | |
| Calcium | 84.6mg | 60% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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