Directions:
- Beat cream cheese until fluffy.
- Gradually beat in sour cream.
- Add the remaining ingredients and beat at low speed until well blended.
- Pour into crust and chill until firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 123.27 Kcal (516 kJ) | ||
| Calories from fat | 52.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.87g | 9% | |
|---|---|---|---|
| Cholesterol | 18.61mg | 6% | |
| Sodium | 110.94mg | 5% | |
| Potassium | 224.16mg | 5% | |
| Total Carbs | 16.03g | 5% | |
| Sugars | 9.17g | 37% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 2.19g | 4% | |
| Vitamin C | 3.8mg | 6% | |
| Calcium | 61.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 142.79 Kcal (598 kJ) | ||
| Calories from fat | 61.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.8g | 9% | |
|---|---|---|---|
| Cholesterol | 21.56mg | 6% | |
| Sodium | 128.5mg | 5% | |
| Potassium | 259.64mg | 5% | |
| Total Carbs | 18.57g | 5% | |
| Sugars | 10.62g | 37% | |
| Dietary Fiber | 1.3g | 5% | |
| Protein | 2.54g | 4% | |
| Vitamin C | 4.4mg | 6% | |
| Calcium | 70.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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