Easy (But Delicious!) Pasta Salad Recipe

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Easy (But Delicious!) Pasta Salad
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Ingredients
8
Count
Nutrition
96
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Boil pasta until al dente & cut up the rest of the ingredients as noted above.
  2. Mix all of the ingredients together (except cheese) and refrigerate until ready to serve.
  3. Add cheese immediately prior to serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.56 Kcal (400 kJ)
Calories from fat 68.64 Kcal
% Daily Value*
Total Fat 7.63g 12%
Cholesterol 24.87mg 8%
Sodium 268.02mg 11%
Potassium 58.13mg 1%
Total Carbs 1.61g 1%
Sugars 0.41g 2%
Dietary Fiber 0.11g 0%
Protein 5.06g 10%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 64.4mg 6%
Amount Per 100 g
Calories 400.64 Kcal (1677 kJ)
Calories from fat 287.77 Kcal
% Daily Value*
Total Fat 31.97g 12%
Cholesterol 104.26mg 8%
Sodium 1123.67mg 11%
Potassium 243.7mg 1%
Total Carbs 6.74g 1%
Sugars 1.7g 2%
Dietary Fiber 0.46g 0%
Protein 21.23g 10%
Vitamin C 2.1mg 1%
Vitamin A 0.1mg 1%
Iron 1.7mg 2%
Calcium 269.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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