Directions:
- Brush slices of bread with salad dressing.
- Top with chopped tomatoes.
- Sprinkle the top with cheese and (optional) oregano.
- Place in a toaster oven until cheese melts and bread is toasted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 43.16 Kcal (181 kJ) | ||
| Calories from fat | 4.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.47g | 1% | |
|---|---|---|---|
| Sodium | 95.92mg | 4% | |
| Potassium | 17.8mg | 0% | |
| Total Carbs | 8.19g | 3% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 1.42g | 3% | |
| Vitamin C | 0.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 274 Kcal (1147 kJ) | ||
| Calories from fat | 27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3g | 1% | |
|---|---|---|---|
| Sodium | 609mg | 4% | |
| Potassium | 113mg | 0% | |
| Total Carbs | 52g | 3% | |
| Dietary Fiber | 3g | 2% | |
| Protein | 9g | 3% | |
| Vitamin C | 2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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