Easy Beer Meatballs Recipe

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Easy Beer Meatballs
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Ingredients
6
Count
Nutrition
73
Calories
Total time
190
Minutes
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Ingredients:

  • 2 (25 5/8 oz) bags frozen italian style meatballs ( cocktail size)
  • 1 (46 oz) bottle size of spicy v-8 juice
  • 1 (12 oz) can beer (cheaper always tastes better to me)
  • 1 (14 oz) bottle ketchup
  • 7 shakes worcestershire sauce
  • 1 tbsp horseradish (optional)

Directions:

  1. Turn your crock pot on low. (This recipe is better made with larger crock pots.).
  2. Drop in crock pot both bags of frozen meatballs.
  3. Add all other ingrediants listed and mix in with the meatballs.
  4. Allow all ingrediants to simmer for 3 - 4 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.82 Kcal (305 kJ)
Calories from fat 32.23 Kcal
% Daily Value*
Total Fat 3.58g 6%
Sodium 136.66mg 6%
Potassium 44.95mg 1%
Total Carbs 6.37g 2%
Sugars 0.87g 3%
Dietary Fiber 1.1g 4%
Protein 3.44g 7%
Vitamin C 4.7mg 8%
Iron 0.4mg 2%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 185.82 Kcal (778 kJ)
Calories from fat 82.25 Kcal
% Daily Value*
Total Fat 9.14g 6%
Sodium 348.74mg 6%
Potassium 114.69mg 1%
Total Carbs 16.24g 2%
Sugars 2.21g 3%
Dietary Fiber 2.82g 4%
Protein 8.78g 7%
Vitamin C 12mg 8%
Iron 0.9mg 2%
Calcium 24.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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