Easy Bake Oven Chocolate Cake Recipe

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Easy Bake Oven Chocolate Cake
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Ingredients
7
Count
Nutrition
299
Calories
Total time
17
Minutes
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Ingredients:

Directions:

  1. In a medium bowl, combine sugar, cocoa powder, flour, baking soda and salt.
  2. Stir with a wire whisk until blended.
  3. With a pastry blender, cut in shortening until evenly distributed and mixture resembles corn meal.
  4. Spoon about 1/3 cup of the mixture into each of 11 small containers with tight fitting lids or ziplock bags.
  5. Seal containers.
  6. Label with date and contents.
  7. Store in a cool dry place.
  8. Use within 12 weeks.
  9. To Use:.
  10. 1 package cake mix.
  11. 4 teaspoons water.
  12. Mix together and stir with a fork or spoon until blended and smooth.
  13. Pour mixture into greased and floured 4 inch round miniature baking pan.
  14. Follow directions for child's oven, or bake in mom's preheated 375* oven for 12 to 13 minutes.
  15. Remove from oven and cool in pan on a rack for 5 minutes.
  16. Invert onto a small plate and remove pan.
  17. When cool frost.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.18 Kcal (1253 kJ)
Calories from fat 107.69 Kcal
% Daily Value*
Total Fat 11.97g 18%
Cholesterol 6.31mg 2%
Sodium 405.21mg 17%
Potassium 75.03mg 2%
Total Carbs 45.32g 15%
Sugars 19.65g 79%
Dietary Fiber 1.83g 7%
Protein 3.67g 7%
Iron 0.7mg 4%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 428.76 Kcal (1795 kJ)
Calories from fat 154.33 Kcal
% Daily Value*
Total Fat 17.15g 18%
Cholesterol 9.05mg 2%
Sodium 580.71mg 17%
Potassium 107.52mg 2%
Total Carbs 64.94g 15%
Sugars 28.17g 79%
Dietary Fiber 2.62g 7%
Protein 5.25g 7%
Iron 1mg 4%
Calcium 12.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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