Easy and Quick Corn Dog Muffins |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 24 |
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Kids will love these! These taste just like corn dogs, but healthier since they are baked, not fried. Put them on a plate with some ketchup. Great on a picnic too! Ingredients:
8 1/2 ounces corn muffin mix |
1 egg |
1/3 cup milk |
3 hot dogs, cooked |
ketchup (optional) |
Directions:
1. Prepare the corn muffin batter as directed on the box.
2. Chop the hot dogs into bite-size pieces.
3. Mix in the hot dog pieces into the batter.
4. Pour batter into a greased muffin tin.
5. Bake for 15-20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
6. Eat plain or with ketchup.
7. Enjoy!
8. Note: You can add more of less hot dog, depending on your own tastes :).
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