Easy Add-In Macaroni and Cheese Recipe

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Easy Add-In Macaroni and Cheese
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cook the macaroni according to directions on the box. Remove from heat, drain, and add soup, 1/4 cup of the margarine, sour cream, shredded cheese, and the cheese packet from the box. Do not use milk as directed on the box.
  3. Pour in a small casserole dish and top with crumbled crackers. Melt the remaining margarine and pour over the crackers. Bake in a preheated oven for 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.17 Kcal (1010 kJ)
Calories from fat 202.76 Kcal
% Daily Value*
Total Fat 22.53g 35%
Cholesterol 21.88mg 7%
Sodium 154.53mg 6%
Potassium 48.2mg 1%
Total Carbs 4.69g 2%
Sugars 0.33g 1%
Dietary Fiber 0.19g 1%
Protein 5.61g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 0.3mg 2%
Calcium 146.4mg 15%
Amount Per 100 g
Calories 453.11 Kcal (1897 kJ)
Calories from fat 380.95 Kcal
% Daily Value*
Total Fat 42.33g 35%
Cholesterol 41.1mg 7%
Sodium 290.33mg 6%
Potassium 90.56mg 1%
Total Carbs 8.81g 2%
Sugars 0.62g 1%
Dietary Fiber 0.36g 1%
Protein 10.55g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 6%
Iron 0.6mg 2%
Calcium 275mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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