Directions:
- In a large skillet over medium heat cook the Italian sausage, onion, and garlic until brown.
- Add the tomato sauce, tomato paste, salt, and oregano and stir until well incorporated.
- Cook until heated through.
- In a large bowl mix together the cottage cheese, grated Parmesan cheese, and shredded mozzarella cheese.
- Spoon a layer of the meat mixture onto the bottom of a 9x13 pan.
- Add a double layer of the uncooked lasagna noodles.
- Top noodles with a portion of the cheese mixture.
- Repeat the layering of sauce, noodles, and cheese until all the ingredients are used.
- Sprinkle additional Parmesan cheese on top.
- Cover and cook at 350 degrees for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 259.42 Kcal (1086 kJ) | ||
| Calories from fat | 141.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.74g | 24% | |
|---|---|---|---|
| Cholesterol | 47.94mg | 16% | |
| Sodium | 1162.96mg | 48% | |
| Potassium | 234.11mg | 5% | |
| Total Carbs | 5.44g | 2% | |
| Sugars | 1.75g | 7% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 23.6g | 47% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 512.8mg | 51% | |
| Amount Per 100 g | |||
| Calories | 216.9 Kcal (908 kJ) | ||
| Calories from fat | 118.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.16g | 24% | |
|---|---|---|---|
| Cholesterol | 40.08mg | 16% | |
| Sodium | 972.38mg | 48% | |
| Potassium | 195.74mg | 5% | |
| Total Carbs | 4.55g | 2% | |
| Sugars | 1.46g | 7% | |
| Dietary Fiber | 1.18g | 6% | |
| Protein | 19.73g | 47% | |
| Vitamin C | 2.3mg | 5% | |
| Iron | 0.6mg | 4% | |
| Calcium | 428.7mg | 51% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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