Dutch Almond Cookies (Amandel Koekjes) Recipe

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Dutch Almond Cookies (Amandel Koekjes)
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Ingredients:

  • 1 cup butter
  • 1/2 cup white sugar
  • 1/4 cup brown sugar , firmly packed
  • 2 large eggs
  • 1 1/2 cups flour
  • 3/4 tsp baking soda

Directions:

  1. Cream butter and sugars together; then beat in the eggs.
  2. Add the flour and soda and then mix in the almond paste.
  3. If dough gets too stiff andd a few drops of water.
  4. Mix in the nut meats.
  5. Drop by teaspoonful on greased cookie sheet.
  6. Bake in 325° oven for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.5 Kcal (890 kJ)
Calories from fat 128.25 Kcal
% Daily Value*
Total Fat 14.25g 22%
Cholesterol 35.84mg 12%
Sodium 256.91mg 11%
Potassium 79.06mg 2%
Total Carbs 19.22g 6%
Sugars 8.23g 33%
Dietary Fiber 1.81g 7%
Protein 3.3g 7%
Vitamin A 0.1mg 3%
Iron 1mg 5%
Calcium 57.6mg 6%
Amount Per 100 g
Calories 463.7 Kcal (1941 kJ)
Calories from fat 279.85 Kcal
% Daily Value*
Total Fat 31.09g 22%
Cholesterol 78.2mg 12%
Sodium 560.6mg 11%
Potassium 172.52mg 2%
Total Carbs 41.93g 6%
Sugars 17.96g 33%
Dietary Fiber 3.95g 7%
Protein 7.21g 7%
Vitamin A 0.2mg 3%
Iron 2.1mg 5%
Calcium 125.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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