Dummy Fudge Recipe

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Dummy Fudge
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Ingredients
5
Count
Nutrition
280
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Butter a 9x9 inch baking dish.
  2. Melt chocolate chips, butterscotch chips, and condensed milk in double boiler on medium heat.
  3. Once smooth, remove from heat.
  4. Add vanilla and nuts.
  5. Scoop into baking dish and chill in refridgerator until set for about 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.72 Kcal (1171 kJ)
Calories from fat 180.4 Kcal
% Daily Value*
Total Fat 20.04g 31%
Cholesterol 0.64mg 0%
Sodium 65.34mg 3%
Potassium 106.7mg 2%
Total Carbs 24.69g 8%
Sugars 12.71g 51%
Dietary Fiber 1.42g 6%
Protein 2.67g 5%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 31.9mg 3%
Amount Per 100 g
Calories 564.65 Kcal (2364 kJ)
Calories from fat 364.16 Kcal
% Daily Value*
Total Fat 40.46g 31%
Cholesterol 1.3mg 0%
Sodium 131.89mg 3%
Potassium 215.39mg 2%
Total Carbs 49.85g 8%
Sugars 25.65g 51%
Dietary Fiber 2.87g 6%
Protein 5.4g 5%
Vitamin C 0.4mg 0%
Iron 1.9mg 5%
Calcium 64.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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