Directions:
- Line an 8 inch square pan with waxed paper.
- Place chocolate chips, bittersweet chocolate and the SWEETNED CONDENSED milk in a double boiler over hot,but,not boiling water.
- Stir the mixture occasionally until the chocolate has melted.
- Stir in the vanilla and nuts.
- Spread fudge evenly in prepared pan.
- Refrigerate for 2 hours or until firm.
- Cut when cool and firm.
- Store, uncovered in the refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 226.14 Kcal (947 kJ) | ||
| Calories from fat | 129.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.41g | 22% | |
|---|---|---|---|
| Cholesterol | 6.02mg | 2% | |
| Sodium | 22.71mg | 1% | |
| Potassium | 103.15mg | 2% | |
| Total Carbs | 24.86g | 8% | |
| Sugars | 20.83g | 83% | |
| Dietary Fiber | 2.31g | 9% | |
| Protein | 2.97g | 6% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 55.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 461.62 Kcal (1933 kJ) | ||
| Calories from fat | 264.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.42g | 22% | |
|---|---|---|---|
| Cholesterol | 12.3mg | 2% | |
| Sodium | 46.35mg | 1% | |
| Potassium | 210.57mg | 2% | |
| Total Carbs | 50.75g | 8% | |
| Sugars | 42.53g | 83% | |
| Dietary Fiber | 4.72g | 9% | |
| Protein | 6.07g | 6% | |
| Vitamin C | 1.2mg | 1% | |
| Iron | 1.9mg | 5% | |
| Calcium | 113.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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