Directions:
- Place the ribs in a large baking dish. Pour in Dr. Pepper and cover them, reserving at least 1/2 cup for the sauce. Add he salt and soak the ribs in fridge overnight (or at least 2 hours).
- Heat the oven to 350°F Remove the ribs from the liquid, dry them, and rub with the chili powder. Place them on a baking dish, add 1 cup of water, and cover tightly with foil. Cook for 2 hours, until the meat nearly falls off the bone.
- For BBQ Sauce: Heat the oil in saucepan over medium heat. Saute the onion and garlic until they're soft and fragrant and add the ketchup, Worcestershire, vinegar, cayenne and 1/2 cup of Dr. Pepper. Simmer for 15 to 20 minutes, or until the sauce thickens.
- Fire up the grill, and brush the ribs with sauce. When the grill is hot, cook them bone side down on a cooler part for 10 to 15 minutes. Flip them and cook until lightly charred and smoky.
- Remove and brush on more sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 212.47 Kcal (890 kJ) | ||
| Calories from fat | 119.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.26g | 20% | |
|---|---|---|---|
| Sodium | 7372.68mg | 307% | |
| Potassium | 146.44mg | 3% | |
| Total Carbs | 20.77g | 7% | |
| Sugars | 2.74g | 11% | |
| Dietary Fiber | 2.19g | 9% | |
| Protein | 2.22g | 4% | |
| Vitamin C | 9.2mg | 15% | |
| Iron | 1.1mg | 6% | |
| Calcium | 40.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 105.14 Kcal (440 kJ) | ||
| Calories from fat | 59.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.56g | 20% | |
|---|---|---|---|
| Sodium | 3648.33mg | 307% | |
| Potassium | 72.46mg | 3% | |
| Total Carbs | 10.28g | 7% | |
| Sugars | 1.35g | 11% | |
| Dietary Fiber | 1.08g | 9% | |
| Protein | 1.1g | 4% | |
| Vitamin C | 4.5mg | 15% | |
| Iron | 0.5mg | 6% | |
| Calcium | 20.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Grilled Country Ribs
Bone-in country-style pork ribs, Canola oil and 8 more.. -
Adrienne's Overnight Barbecued Beef Sandwiches
Onion, chopped, Brown sugar, Ground black pepper, Salt and 13 more.. -
Quinoa with Black Beans and Cilantro
Canola oil, Onion, chopped and 9 more.. -
A Smoked Beef Brisket With Rub and a Texas BBQ Sauce
Trimmed beef brisket (leaving 1/4 inch fat trim washed an... and 32 more.. -
Tender Country Ribs
King arthur unbleached all-purpose flour, Salt, Pepper and 13 more.. -
Best Ever BBQ Ribs
Racks of baby-back pork ribs, Brown sugar, Paprika and 16 more.. -
Bbq Pork Tenderloin
Pork tenderloin, Onion, chopped, Olive oil and 8 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
