Dr Pepper Cheese Ball Recipe

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Dr Pepper Cheese Ball
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Ingredients:

Directions:

  1. Place cheeses in large bowl of electric mixer; mix until blended.
  2. Add Dr. Pepper and mix until light and fluffy.
  3. Add remaining ingredients and mix until blended.
  4. Shape into 2 balls and chill for 20 minutes.
  5. Place in a plastic bag and chill thoroughly, then serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.85 Kcal (1385 kJ)
Calories from fat 280.14 Kcal
% Daily Value*
Total Fat 31.13g 48%
Cholesterol 51.12mg 17%
Sodium 779.59mg 32%
Potassium 167.47mg 4%
Total Carbs 4.24g 1%
Sugars 1.65g 7%
Dietary Fiber 1.78g 7%
Protein 11.14g 22%
Vitamin C 1.7mg 3%
Iron 0.6mg 3%
Calcium 260.9mg 26%
Amount Per 100 g
Calories 394.21 Kcal (1650 kJ)
Calories from fat 333.79 Kcal
% Daily Value*
Total Fat 37.09g 48%
Cholesterol 60.91mg 17%
Sodium 928.89mg 32%
Potassium 199.54mg 4%
Total Carbs 5.06g 1%
Sugars 1.96g 7%
Dietary Fiber 2.12g 7%
Protein 13.28g 22%
Vitamin C 2.1mg 3%
Iron 0.7mg 3%
Calcium 310.8mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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