Douglas Fir Sparkletini Recipe

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Douglas Fir Sparkletini
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Ingredients
5
Count
Nutrition
40
Calories
Total time
3
Minutes
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Ingredients:

  • 1 1/2 oz douglas fir infused gin
  • 3/4 oz simple syrup
  • splash brut champagne or dry sparkling wine

Directions:

  1. Cocktail.
  2. Fill a cocktail shaker with ice. Measure in the infused gin, cranberry and lemon juices, and simple syrup. Cap and shake vigorously. Strain into a martini glass and top with a splash of Champagne. Garnish with a fir sprig and float a cranberry in the drink.
  3. Douglas Fir Infused Gin:.
  4. 1 5- to 6-inch sprig fresh-picked Douglas fir branch, rinsed.
  5. 1 (750 ml) bottle gin.
  6. (Makes enough for about 16 drinks) Put the fir branch into the gin bottle, cap, and let sit 24 hours. (Do not let it infuse for more than 24 hours.) Remove the branch and discard. The infused gin can be stored at room temperature for up to one year.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 40.19 Kcal (168 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.64mg 0%
Potassium 38.27mg 1%
Total Carbs 5.32g 2%
Sugars 4.47g 18%
Vitamin C 10.2mg 17%
Calcium 3mg 0%
Amount Per 100 g
Calories 63 Kcal (264 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 0%
Potassium 60mg 1%
Total Carbs 8.33g 2%
Sugars 7g 18%
Vitamin C 16mg 17%
Calcium 4.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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