Double-Nut Drenched Chocolate Cake Recipe

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Double-Nut Drenched Chocolate Cake
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Ingredients
13
Count
Nutrition
4765
Calories
Total time
56
Minutes
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Ingredients:

Directions:

  1. Grease 3 (8 ) round cakepans; line bottoms with wax paper. Grease and flour wax paper and sides of pans; set aside.
  2. Beat butter at medium speed with an electric mixer until creamy; gradually add brown sugar, beating well. Add eggs, 1 at a time, beating until blended after each addition.
  3. Combine water and vinegar. Combine flour, baking soda, and salt; add to butter mixture alternately with water mixture, beginning and ending with flour mixture. Beat at low speed until blended after each addition. Stir in chopped hazelnuts and vanilla. Pour one-third of batter into each of 2 prepared pans. Fold cocoa into remaining batter; pour chocolate batter into third pan.
  4. Bake at 350° for 19 to 21 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes; remove from pans. Peel off wax paper immediately after inverting. Cool completely on wire racks.
  5. Brush liqueur over cake layers. Place 1 white cake layer, top side down, on serving plate; spread one-third of Chocolate Topping over top (do not frost sides). Top with chocolate cake layer; spread one-third Chocolate Topping over chocolate layer (do not frost sides). Top with remaining white layer and remaining Chocolate Topping (do not frost sides). Garnish, if desired. Allow cake to set several hours before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4765.06 Kcal (19950 kJ)
Calories from fat 2012.06 Kcal
% Daily Value*
Total Fat 223.56g 344%
Cholesterol 738.04mg 246%
Sodium 2139.29mg 89%
Potassium 2161.77mg 46%
Total Carbs 655.91g 219%
Sugars 433.52g 1734%
Dietary Fiber 26.1g 104%
Protein 61.25g 123%
Vitamin C 6.9mg 12%
Vitamin A 1.7mg 57%
Iron 17.7mg 98%
Calcium 681.3mg 68%
Amount Per 100 g
Calories 352.16 Kcal (1474 kJ)
Calories from fat 148.7 Kcal
% Daily Value*
Total Fat 16.52g 344%
Cholesterol 54.54mg 246%
Sodium 158.1mg 89%
Potassium 159.76mg 46%
Total Carbs 48.47g 219%
Sugars 32.04g 1734%
Dietary Fiber 1.93g 104%
Protein 4.53g 123%
Vitamin C 0.5mg 12%
Vitamin A 0.1mg 57%
Iron 1.3mg 98%
Calcium 50.4mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 113.1
    Points
  • 132
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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