Double-fried Tostones Recipe

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Double-fried Tostones
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Ingredients
3
Count
Nutrition
948
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. HEAT oil in a saute pan or deep fryer to 365 degrees. Fry plantain slices until light brown, 1-2 minutes per side. Transfer to a paper-towel-lined plate; let cool.
  2. FLATTEN each plantain between sheets of waxed paper with the flat side of a meat mallet. Fry tostones again, until crisp, about 1 minute per side. Transfer to a paper-towel-lined plate. Season with salt, garlic powder and chili powder.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 947.77 Kcal (3968 kJ)
Calories from fat 983.86 Kcal
% Daily Value*
Total Fat 109.32g 168%
Sodium 0.05mg 0%
Potassium 12.77mg 0%
Total Carbs 1.3g 0%
Sugars 0.11g 0%
Dietary Fiber 0.11g 0%
Protein 0.05g 0%
Vitamin C 0.1mg 0%
Calcium 0.1mg 0%
Amount Per 100 g
Calories 848.87 Kcal (3554 kJ)
Calories from fat 881.2 Kcal
% Daily Value*
Total Fat 97.91g 168%
Sodium 0.05mg 0%
Potassium 11.44mg 0%
Total Carbs 1.16g 0%
Sugars 0.09g 0%
Dietary Fiber 0.09g 0%
Protein 0.05g 0%
Vitamin C 0.1mg 0%
Calcium 0.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Total Fat

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