Double Cinnamon Chip Brownies Recipe

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Double Cinnamon Chip Brownies
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Ingredients
9
Count
Nutrition
113
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Spray a 9x9 inch square baking pan with no-stick spray.
  3. Place 1 1/3 cups cinnamon chips and butter in a large, microwave-safe bowl.
  4. Microwave for 30 seconds at high power.
  5. Stir.
  6. Repeat until chips are melted.
  7. Set aside to cool slightly.
  8. In a large bowl, beat eggs for 1 minute on high speed of an electric mixer.
  9. Beat in vanilla extract and brown sugar and continue beating for one more minute.
  10. Add cooled, melted cinnamon chip/butter mixture to egg mixture.
  11. Combine flour, salt and remaining cinnamon chips.
  12. Gently fold into batter and stir just until incorporated.
  13. Add nuts if using.
  14. Spread batter evenly in pan and bake for 25 minutes.
  15. Let brownies cool completely.
  16. Ice with cream cheese frosting if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.05 Kcal (473 kJ)
Calories from fat 67.17 Kcal
% Daily Value*
Total Fat 7.46g 11%
Cholesterol 23.81mg 8%
Sodium 236.46mg 10%
Potassium 33.72mg 1%
Total Carbs 10.43g 3%
Sugars 3g 12%
Dietary Fiber 1.13g 5%
Protein 1.66g 3%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 27.7mg 3%
Amount Per 100 g
Calories 438.39 Kcal (1835 kJ)
Calories from fat 260.46 Kcal
% Daily Value*
Total Fat 28.94g 11%
Cholesterol 92.32mg 8%
Sodium 916.94mg 10%
Potassium 130.76mg 1%
Total Carbs 40.43g 3%
Sugars 11.64g 12%
Dietary Fiber 4.38g 5%
Protein 6.43g 3%
Vitamin C 0.4mg 0%
Vitamin A 0.2mg 2%
Iron 2.4mg 3%
Calcium 107.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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