Dotty’s Egg Salad Recipe

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Dotty’s Egg Salad
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Ingredients:

Directions:

  1. Combine eggs and olives.
  2. Stir in mayonnaise.
  3. Add salt and pepper to taste.
  4. Serve on rye bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.23 Kcal (445 kJ)
Calories from fat 63.69 Kcal
% Daily Value*
Total Fat 7.08g 11%
Cholesterol 95.06mg 32%
Sodium 206.68mg 9%
Potassium 54.33mg 1%
Total Carbs 6.25g 2%
Sugars 0.87g 3%
Dietary Fiber 0.87g 3%
Protein 4.42g 9%
Iron 0.6mg 3%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 229.97 Kcal (963 kJ)
Calories from fat 137.87 Kcal
% Daily Value*
Total Fat 15.32g 11%
Cholesterol 205.79mg 32%
Sodium 447.42mg 9%
Potassium 117.62mg 1%
Total Carbs 13.53g 2%
Sugars 1.87g 3%
Dietary Fiber 1.88g 3%
Protein 9.57g 9%
Iron 1.3mg 3%
Calcium 52.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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